Cuttings from my favorite bulbs were on the table.
The menu was quite extensive and everything sounded soooo tempting. In the end, Colette chose a caesar salad with all natural chicken. Vintage Vera scarf? Gift from a dear friend who knew Colette would be just the girl to appreciate it.
And I chose the Apple Salad with: baby spinach, local apples, roasted apples, candied walnuts, cranberries, and goat cheese, served with Poached Apple Dressing. Wow! Delicious!
We’re definitely going back to that restaurant!
Just found your blog and it so sweet! What a great way to reinforce the lessons learned in 'Animal, Vegetable, Miracle'!
ReplyDeleteGlad to have you as a reader! Your blog is beautiful! Love your garden!
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