Colette made a delicious dinner last Sunday! Mmmm! It was the Barefoot Contessa’s Lemon Thyme Chicken, and it made a fabulous Sunday dinner! Click here for the recipe.
I purposely saved about one-fourth of my chicken breast for lunch the next day. Field greens, chicken, strawberries, blueberries, pecans and a raspberry-balsamic dressing made a beautiful, tasty, and healthy lunch! Deliciousness twice!