Crackles

Note that lovely crack in the top of Colette’s bread, just to the left of center.


There are many delights of her artisan bread baking. The way it makes the house smell? Definitely one of them! But for me, one of the unexpected delights is this…when removed from the oven it’s still expanding, and you can listen to it splitting open like that (crackle, crackle, crackle), and if you look really closely…you can even see it happen! Delightful!

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