Off to the Market


All week long Colette bakes to get ready for the farmers' market.  These beauties are going with us tomorrow...to be bought by some fortunate, bread-loving soul.

3 comments:

  1. Those look absolutely perfect- and delicious!

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  2. I see Colette opening her own bakery someday! I just ordered a book online for making Artisan Bread and can't wait to try it. One loaf at the store in our small mountain community is ridiculously expensive and I've realized that it's time to start making my own.

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  3. It is expensive, so I think it's a great idea to learn to make your own. Happy baking to you!

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