Colette has her own business selling baked goods at a local farmers' market. She wears a vintage-style apron each week.
Lately, she's been selling all sort of delicious autumn-inspired edibles...apple scones, cranberry-orange bread.
Last week she gave a leftover scone to a fellow vendor, who gave her a beautiful bouquet of cut flowers he had leftover. A generous trade, if you ask me!
The bouquet is comprised of many everlastings. We're going to hang them to dry when the fresh flowers die. It will be a bright spot of color in her room this winter.